Our lobster meat is already cooked and deshelled. Simply thaw and enjoy cold with cocktail sauce or enjoy warm with butter.
Thawing: Lobster meat should be placed in refrigerator overnight. Thawed product should be used within 2 days.
To speed up the process, the sealed lobster pack may be soaked or run under COLD water, (product temperature should remain 38˚F (3.5˚C) or below).
Maine Lobster Meat
Our delicious lobster is caught by small, independently owned lobster day boats from pristine waters along the N. Atlantic coast. To ensure a sustainable resource, the N. Atlantic lobster is harvested by hand, one trap at a time, with incredibly stringent catch requirements. To learn more about the hardworking men and women who fish this sustainable seafood, please visit our lobster fishermen’s profiles.
For more delicious recipes designed for ALL of our seafood products, check out our Recipes page!
Maine Lobster Meat (Buy 1 | Get 1 Free)
$99.00
Quantity: 2 lb Lobster Meat
Why we love it!
- Pay for 1 lb and get 1 FREE!
- It’s the world’s best Maine Lobster
- Cracked and cooked so all you have to do is enjoy every bite
- Sustainable Lobster hand caught one trap at a time
- Docked by hardworking lobster fishermen in small seaside towns
- Make your favorite lobster dish at home anytime (apps, rolls and entrees)
- Proud product of the USA
view our curated Maine lobster boxes
Claw & Knuckle Maine Lobster Meat
Our Maine Lobster meat is cracked and cooked, so all you need to do is ENJOY! Sweet and firm, MySeafood claw and knuckle meat is always from sustainable Maine Lobster. A true treat, perfect for anytime.
Our lobster meat is already cooked and deshelled. Simply thaw and enjoy cold with cocktail sauce or enjoy warm with butter.
Thawing: Lobster meat should be placed in refrigerator overnight. Thawed product should be used within 2 days.
To speed up the process, the sealed lobster pack may be soaked or run under COLD water, (product temperature should remain 38˚F (3.5˚C) or below).
Maine Lobster Meat
Our delicious lobster is caught by small, independently owned lobster day boats from pristine waters along the N. Atlantic coast. To ensure a sustainable resource, the N. Atlantic lobster is harvested by hand, one trap at a time, with incredibly stringent catch requirements. To learn more about the hardworking men and women who fish this sustainable seafood, please visit our lobster fishermen’s profiles.
For more delicious recipes designed for ALL of our seafood products, check out our Recipes page!
Description
Tender Maine Lobster Claw & Knuckle Meat. Perfect for pasta dishes, lobster rolls or to top salads. Great for Recipes! Quick Lobster delivery!
