Preheat oven to 375˚F and use scissors to open the Cryovac bag, placing fillet on a piece of tinfoil.
Be sure to fold up the edges close to fillet (like a little tin boat) to ensure whole fillet is cooked thoroughly in natural juices, drizzling any remaining sauce from pouch onto the top of the fillet.
Place cookie sheet in center rack of oven and cook for 15 minutes. Product will reach 165˚F when ready.
Atlantic Salmon
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For more delicious recipes designed for all of our seafood products, check out our Recipes page!
Salmon Fillet (single portion)
$16.00
Quantity: 1 Portion 4.75 oz
Why we love it!
- Versatile fish dish.
- Excellent source of high-quality protein
- Full of vitamins, minerals and Omega 3’s!
- Amazing recipes for any cuisine.
- (2) ~ 5.25 oz portions
Salmon is a smart and delicious go to any day of the week! Cooks up as an entree, over salad and is a versatile seafood. Excellent source of high-quality protein, vitamins and minerals (including potassium, selenium and vitamin B12). Great source of Omega 3s!
Preheat oven to 375˚F and use scissors to open the Cryovac bag, placing fillet on a piece of tinfoil.
Be sure to fold up the edges close to fillet (like a little tin boat) to ensure whole fillet is cooked thoroughly in natural juices, drizzling any remaining sauce from pouch onto the top of the fillet.
Place cookie sheet in center rack of oven and cook for 15 minutes. Product will reach 165˚F when ready.
Atlantic Salmon
–
For more delicious recipes designed for all of our seafood products, check out our Recipes page!
